BBQ Grill Dipping Sauce (น้ำจิ้มบาร์บีคิว)

Dipping sauces

BBQ Grill Dipping Sauce

น้ำจิ้มบาร์บีคิว

Smoky and rich, for grilled pork, chicken and beef

Thai name
น้ำจิ้มบาร์บีคิว
Process
Pasteurized · OEM / private label available
Packaging
Bottles 250 – 1,000 g · Clear nylon pouches 500 – 10,000 g · Sachets 5 – 1,000 g
Quality systems
HACCP · Halal
Made in
Native Food factory, Saraburi, Thailand

BBQ Grill Dipping Sauce under your brand

  • Flavour, heat, sweetness and viscosity adjusted to your brief
  • Packaging: bottles 250 – 1,000 g, clear nylon pouches 500 – 10,000 g, sachets 5 – 1,000 g
  • R&D samples, pilot trial and validation before full production
  • Support with documents for market launch and export

Private label sauces →

Quality and capacity

  • HACCP and Halal certified quality systems
  • Bottle filling: 50,000 / day (rotary) and 20,000 / day (in-line)
  • Sachet filling: 520,000 / day
  • Serving brands in Thailand and abroad

Exporting Thai sauces →

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Sweet Chili Sauce

Sweet Chili Sauce

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Balanced sweet heat for fried food, spring rolls and snacks

Meatball Dipping Sauce

Meatball Dipping Sauce

น้ำจิ้มลูกชิ้น

Sweet and tangy, for meatballs, fish balls and snacks

Plum Sauce

Plum Sauce

น้ำจิ้มบ๊วย

Sweet, tangy and fruity — for roast meats, spring rolls and snacks

Make it your brand

Tell us your brief, quantity and packaging. The team will assess the best approach.